Hydrogen Rich

Water that is Hydrogen rich has a high concentration of Molecular Hydrogen (H2). Molecular Hydrogen acts as an efficient antioxidant that diffuses rapidly across cell membranes and can reduce free radicals, suppressing oxidative stress.

Through the process of electrolysis, your tap water becomes Hydrogen rich Kangen Water®.

Antioxidant

Oxidation reactions in the body can produce free radicals, while antioxidants terminate these reactions. Elevated rates of oxidants and insufficient antioxidants in the body cause oxidative stress. A constant supply of external sources of antioxidants should be part of one‘s daily diet, to reduce oxidative stress and related damage. This is why everyone should not only care about the quantity of the water we drink, but also about the quality. Both are essential for our wellbeing.

Alkaline

As with most things in life, optimal health begins with balance. Our bodies must maintain a pH balance of 7.365, which is slightly alkaline. A pH scale is used to determine whether a substance is acidic or alkaline. On this scale 7.0 is neutral. Anything above 7 is considered alkaline and anything below 7 is considered acidic.

WATER

The human body is comprised of over 70% water. It is no exaggeration to say that "the basis of vitality and long life is water." Enagic offers safe water that can be used with confidence to benefit health, beauty, cleaning and cuisine.

Food Prep

Remove rawness from vegetables such as green onions, bamboo, wasabi and flowering fern with Strong Kangen Water.

Cleaning

Clean cutting boards and dishcloths. Good for cleaning oil and tough grime from vents, as well as for general cleaning in the kitchen.

Stain Removal

The extra strength, absorption power, will remove coffee, soy sauce, and oil stains with ease. Also great for getting out stubborn toilet bowl stains.

Dishes

Use less detergent when washing your dishes. Save on water bills, as only one-third to one-fourth of the usual amount of water is adequate for rinsing off detergent.

Drinking

Drink Kangen Water throughout the day. Unlike tap water, Kangen Water has no unpleasant odor, tastes lighter, and has a pleasantly sweet flavor.

Food Prep

Clean vegetables and fish. Enhance the flavor of broccoli, onions, bamboo etc. by pre-boiling them in Kangen Water. Use less condiments and salt.

Coffee & Tea

You'll be surprised at the wonderful color, taste, and aroma of coffee or tea prepared with Kangen Water. You can also use less coffee or tea and still achieve a full rich taste due to the water's extractable ability.

Cooking

Kangen Water draws out the flavor of ingredients so they get tender and juicy. Therefore, food doesn't need as much seasoning, and excess salt can be avoided.

Plants

Kangen Water may give freshness and life to plants. The water stimulates germination and improves seedling development.

Baby Food

Use water pH 7.0 when preparing baby food.

Medication

Neutral water is delicious drinking water that is easily absorbed by your body. Take your medicine with this water.

Face Wash

The astringent properties of Acidic water are effective in toning and firming your skin. Pat the skin and leave to dry. This water is also excellent as a toner after shaving.

Hair Care

Use this water instead of conditioner after shampooing. Reduces annoying tangles and brings out a radiant shine. Keep in a spray bottle and spray your hair and face when you're out and about.

Polishing

Polish mirrors, eyeglasses, glass objects, and windows to a high sheen.

Cleaning

Remove dirt from hardwood floors, ceramic tiles etc. without leaving a sticky residue.

Pets

Spray your pet with this water and brush afterwards to obtain soft and shiny fur.

Frozen Food

Spray foods with Acidic Water when freezing so that the food, including fish and shrimp, do not lose its flavor when thawed out.

Hygiene

Clean your hands or your toothbrush. Keep a spray bottle in your bathroom for easy access.

Commercial

Beauty salons, hair salons, restaurants, agricultural colleges, daycare centers, pet shops, and nursing homes all benefit greatly from the use of Strong Acidic Water.

Cleaning & Reducing Germs

Clean knives, cutting boards, dish towels, and kitchen cloths etc. Clean in and around the kitchen, which is a breeding ground for germs.

Step 1: Filtration

The internal High Grade Filter filters chlorine, unpleasant taste and odor, and reduces sediments up to 5 micrometers to produce Clean Water.

Step 2: Electrolysis

The filtered water moves through several electrode plates and membranes, separating into acidic and alkaline parts. It is split into OH- (hydroxid ions) and H+ (hydrogen ions).

The hydrogen ions react with electrons given by the cathode (– charged electrode), forming H2, molecular Hydrogen. Hydroxid ions remain, making the water more alkaline around the cathode. Conversely, close to the anode (+ charged electrode), hydroxid ions give electrons to the anode, eventually forming O2 (Oxygen). Hydrogen ions remain, making the water more acidic around the anode. The two kinds of water are separated by membranes and released through different hoses.

* number of electrode plates depends on machine model